Then we ent to our favorite restaurant to eat the fresh catch. The talented chef prepare the midnight snapper in 3 different recipe. First one is peeps the fish was mince, wrap on banana leaf with Balinese spices and steam. Second recipe is sate lilit and last recipe is fish head soup with all the bone. Balinesse never waste anything from the fish, even they deep fried the intestine and make cracker of the fish skin.
We start the day by learning the basic to dive and use the Spearguns. After Lisa and James got comfortable diving and handling the spearguns, we show how to hunt fish. We spotted a rock with 2 giant Midnight snapper playing hide and seek. After 3 dive try to work the behavior of the midnight snapper I manage to show how it done. Then After that Lisa and James start trying to hunt from the shallow and gradually going to the deeper part of the reef. We shot few reef fish until we are all tired and call it day.